Pastrami
Pastrami
Casa da Avoa
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Smoked and brutally flavorful beef shoulder pastrami. Tender, juicy, and full of character. Serve it with rye bread, mustard, and a craft lager—of course, a D'12 Lager.
Get ready to meet the king of hot sausages: our artisan pastrami, made from prime beef shoulder. At Casa da Avoa, they take it to the next level with a traditional process that includes slow brining and perfect smoking, giving it that deep, slightly spiced, and absolutely addictive flavor.
The result is tender, juicy meat with a texture that melts in your mouth. Perfect for making a sandwich that's sure to make history: rye bread, good mustard, pickles, and this pastrami... pure spectacle.
And if you pair it with one of our balanced and fresh lager-style craft beers, the combo is unbeatable. Authentic New York flavor with a Galician soul. Order it, serve it, and get ready, because they'll be amazed, and you'll be a winner.
Ingredients: Beef shoulder (brine and smoked), pepper, garlic, thyme, rosemary, cloves, salt and olive oil (35%).
Recommendations: Store at room temperature. Once opened, keep refrigerated and consume within two days.
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