Sardine Pate

Immerse yourself in the tradition and unique flavor of La Curiosa's Sardine Pate, a recipe inspired by the homey flavors of Portugal. Made with sardine fillets carefully toasted to enhance their flavor, this pâté combines a traditional garlic sauce made with sautéed garlic, natural tomato, and a touch of vinegar, creating a perfect balance of intensity and freshness.
This smooth and flavorful pâté is ideal for spreading on crusty bread, accompanying tapas, or adding a special twist to your appetizers. Its creamy texture and deep flavor are reminiscent of those timeless recipes, lovingly made and uncomplicated, but with a modern touch that surprises and captivates.
Perfect for lovers of natural and artisanal products, La Curiosa Sardine Pâté is the gourmet option for enjoying a bite steeped in history and Mediterranean-Portuguese flavor. Take your culinary adventures to the next level with this reinvented gem of traditional cuisine.

Ingredients: Sardines, virgin olive oil, tomato, vinegar, pepper and salt.
Recommendations: Store in a cool, dry place away from sunlight. Once opened, keep refrigerated and consume within 48 hours.