Delicate, smooth, and with the perfect balance of sweetness and freshness, this quince paste typical of Puente Genil is handcrafted with the finest parts of the fruit. The result is a creamy, light texture and a natural flavor that pays homage to tradition and the finest Andalusian quince.
Perfect for pairing with cured cheeses, spreading on toast, filling puff pastry, or adding a special touch to your homemade desserts. It also works wonderfully on cheese and charcuterie boards, providing contrast and elegance.
A gourmet product that can't be missing from your pantry if you like combining simplicity and flavor in a single bite.
From La Membrillera, the best fruit... the best quince.
