baby beans

They are hand-picked in April, always at their exact point of tenderness and size. The most tender and fine ones are chosen one by one and preserved in a mild olive oil that does not take away its flavor.

With an extra-fine caliber, these baby beans are perfect for making a stir-fry at any time and getting us out of trouble. Very, very tender, we can consume them like this, simply giving them a pass in the pan or accompanying them with a little sautéed onion with ham. Delicious.

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Origin: Mendivia, Navarra

Ingredients: broad beans, olive oil (30%), salt and acidifier: citric acid.

Net Weight: 335gr

Drained Weight: 235gr

Recommendations: store in a dry, cool place protected from sunlight. Once opened, keep in the refrigerator.