Rabitos Royale Dark are much more than just a chocolate: they are a story that began in 1989 in Almoharín (Extremadura), a land of fig trees and tradition. It was there that Senador Valero and Felipa Nieva had an idea as simple as it was brilliant: to combine dried figs with chocolate. Thus was born a unique chocolate that is now enjoyed all over the world.
Made with carefully selected dried figs, they are filled with a smooth dark chocolate heart with a hint of brandy and coated with a thin layer of dark chocolate, achieving a perfect balance between sweetness, intensity and texture.
An elegant chocolate, with character and roots, ideal for giving as a gift, sharing or turning any after-dinner conversation into a special moment.
Enjoy them with sweet wines, spirits, or an espresso.
Perfect as a gourmet gift, for Valentine's Day, or as a surefire treat when you're invited to dinner.
