World Cheese Day: The Best Artisan and Gourmet Cheeses from Spain

March 27th is World Cheese Day , a perfect date to pay tribute to one of the most beloved products in gastronomy. From mature cheeses with intense flavors to creamy spreads, this food has conquered palates around the world and is a must-have in any gourmet pantry.
In this article, we'll tell you which are the best artisan cheeses in Spain , how to enjoy them, and where to buy them so you can elevate your culinary experience with one of our best products.

The richness of Spanish cheeses: tradition and quality
Spain boasts one of the greatest cheese diversity in Europe, with more than 150 recognized varieties and a tradition dating back centuries. The key to this richness lies in the variety of milks used in its production:
• Sheep's milk : They are characterized by their intensity and great personality, such as the famous Manchego DOP Cheese , recognized for its unmistakable flavor.
• Cow's milk : Produces softer, creamier cheeses, such as San Simón da Costa DOP , smoked with birch wood and with a buttery touch.
• Goat's milk : Provides lactic nuances and intense aromas, like Zenit , a Murcian cheese highly appreciated for its balanced flavor and unique texture.
Cheeses from the Region of Murcia: authentic and with character
The cheeses of the Region of Murcia deserve special mention. With Protected Designation of Origin (PDO) , these products stand out for their authenticity and quality, traditionally made with goat or sheep milk.
Among the most recognized and award-winning are:
• Spell: from La Zarcilla de Ramos: One of its greatest characteristics is its moldy rind, with a soft texture and a deep flavor that evolves on the palate.

• El Abuelo : One of the most emblematic brands in the region, famous for its quality and authentic flavor.
If you visit Murcia, you can't leave without trying some of these typical regional cheeses . And if you can't travel, D'12 Gourmet makes it easy: you can buy them online and enjoy the best selection of artisan and gourmet cheeses at home.
Pairings: the art of accompanying cheese
Choosing the perfect pairing can enhance the flavors of the cheese and make the dining experience even more special. Here are some surefire combinations:
• Wines :
• Cured cheeses, such as Galmesán , combine perfectly with a reserve red wine or a barrel-fermented white wine.
• Soft cheeses, such as Finca Pascualete's Retorta, pair well with fruity or sparkling white wines.
• Nuts and fruits :
• Walnuts, such as those from Nerpio, or almonds from Murcia, are ideal for accompanying intense cheeses such as San Simón da Costa or Zenit , enhancing their flavors.
• Quince and jams :
• Pair it with the classic quince, the traditional one like La Membrillera, and it is ideal for semi-cured and creamy cheeses, such as El Hechizo , so well-known in the region.
• One of the most outstanding jams on the market, such as Confituras Tradicionales de Caravaca, perfectly complements the intensity of these cheeses.
Where to buy artisan cheeses online
If you're looking for quality artisan cheeses without leaving home, at D'12 Gourmet we've selected the best . From the great classics to the latest additions, we've explored the best spots in Spain so you can find the largest selection at your fingertips. You'll be amazed by the wide variety you'll find in our refrigerators, including Galician cheeses , smoked cheeses, cheeses in oil, or cheeses with innovative ingredients like Matalobos with IPA beer.

We also offer gourmet packs and personalized gift boxes , perfect for surprising cheese lovers. This is the "Cheese Lover's Pack," specially designed for creating the perfect cheese board at home. With shipping throughout Spain, at D'12 Gourmet you can buy artisan cheeses with a full guarantee of quality and flavor.
Discover our selection and celebrate World Cheese Day with the best of Spanish cheesemaking tradition.
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