Mackerel in colored butter

Discover an innovative way to enjoy mackerel, enhanced with delicious southern colorá butter. 

The perfect way to enjoy this delicacy is to spread it generously on a good slice of village bread, allowing the flavors to mix in an unforgettable experience.

Travel south in one bite.

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Origin: Barbate, Cádiz

Ingredients: mackerel ( scomber scombrus ), pork fat, salt, oregano, garlic, bay leaf and paprika.

Net Weight: 265gr

Drained Weight: 170gr

Recommendations: Keep in a cool, dry place. Once opened, consume immediately.