Cannelloni Pasta made from Durum Grain Semolina

Timeless Italian culinary delight. These pasta tubes are expertly crafted to a considerable thickness, making them the perfect vessel for capturing and displaying chunky, flavorful sauces. The entire production process is carried out with the utmost artisanal care, resulting in each Cannelloni possessing extraordinary qualities. Their unique texture allows them to absorb sauces beautifully, resulting in a harmonious blend of flavors in every bite.

HANDMADE

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Origin: Ancona, Italy

Ingredients: durum wheat semolina, egg white, soft wheat flour. May contain molluscs, soy and mustard

Net Weight: 500gr.

Recommendations: store in a cool, dry place.