Milk Chocolate and Passion Fruit Leaves are a delicate and surprising experience. Exquisitely thin sheets of chocolate, handcrafted, where the creaminess of milk chocolate blends with the fresh, slightly acidic touch of passion fruit, creating a perfect balance.
Made using a traditional method of our own —selection of the cocoa, roasting, refining and conching—, these leaves stand out for their light texture and elegant flavor, with notes of natural vanilla that round out the whole.
They come in a carefully designed and reusable tin, and inside there is a heat-sealed tray with an airtight effect that protects the chocolate from oxidation and guarantees its freshness until the last bite.
Ideal for giving as a gift, for sharing... or for enjoying without giving explanations.
Perfect with: Young sweet or sparkling wines, light cocktails or cava, and coffee with milk or aromatic infusions
An original gourmet treat that surprises with both its flavor and its presentation.
