Roasted Tomato, Pepper and Kalamata Olive Salad

For the first time on the market, a range of ready-to-eat salads of pickles and vegetables. With a totally innovative packaging format we want to transmit the purest and healthiest values ​​of Mediterranean gastronomy using original and unique recipes.

______________________

Origin: Águilas, Murcia

Ingredients: tomato (62.4%), green pepper (24%), Kalamaa olive (6%), Extra Virgin Olive oil (4%), sugar, salt and acidity regulator: citric acid.

Weight: 250gr 1-2 servings

Recommendations: keep in a cool, dry place.