Linguine with Egg and Squid Ink Filotea

Dare to break the routine and give your recipes a surprising twist with this Egg Linguine with Squid Ink from Filotea. This artisanal pasta combines the softness of egg with the deep, unique flavor of squid ink, providing a dark color and intensity that will make every bite a memorable experience. Perfect for preparing seafood dishes, creamy sauces, or even bold versions with garlic and chili.
Filotea is a brand that takes care of every detail, from the selection of ingredients to the artisanal process, guaranteeing quality and flavor in every package. Give your kitchen that unique touch that will surprise everyone and transform a simple meal into a celebration for the palate.

Ingredients: Durum wheat semolina, egg white, soft wheat flour. May contain mollusks, soy, and mustard.
Recommendations: Store in a cool, dry place.