Choco Eggs in EVOO

Authentic delicacy from the Cádiz region. The choco eggs, carefully selected, are cooked in a traditional way, achieving a perfect texture and an unmatched flavor.

Its bath in extra virgin olive oil further enhances its exquisite flavor.

Each can is a sample of the gastronomic wealth of Cádiz, a unique and special preserve that will transport you to the flavors of that land.

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Origin: Barbate, Cádiz

Ingredients: cuttlefish ( sepia officinalis ), extra virgin olive oil and salt.

Net Weight: 260gr

Drained Weight: 120gr

Recommendations: Keep in a cool, dry place. Once opened, consume immediately.