Vermouth-Pickled Mussels
Vermouth-Pickled Mussels
Picofino Club
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Forget about your typical pickled mussels! Galician mussels in escabeche with a touch of Picofino vermouth. A premium preserve ideal for appetizers with character, creative tapas, and gourmet packs.
Picofino Vermouth Pickled Mussels are not just a preserve; they are a jewel of Asturian gastronomy, created with that touch of soul and care that only a true fisherman can offer. Fresh, hand-cleaned, and marinated with Picofino vermouth and a slice of orange, these mussels come in a sauce so incredible that even your spoon will want to dive in.
When an old fisherman meets a Picofino, the result is pure magic. With the perfect texture and a sauce that shatters everything you thought you knew, this is the luxury snack for your most epic moments. Perfect to pair with a glass of vermouth, a dry white wine, or a chilled sparkling wine that will make you say, "Wow, this is out of this world!"
With bread, with wine, or on their own, these mussels are the touch that will transport you straight to the Asturian coast without leaving your sofa. Because, as they say, good things should be enjoyed slowly... and with lots of flavor!
Ingredients: Mussels of Galician origin (Mollusks), refined sunflower oil, vinegar, Picofino Vermouth, Pimentón de la Vera PDO, orange, spices, and salt.
Recommendations: Store at room temperature in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours.
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D'12 Gourmet
Special cardboard gift box
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