Goose Mousse

Etxenike's Goose Mousse is a smooth and refined delicacy that captivates with its ultra-creamy texture and delicately balanced flavor. Made with a select combination of goose and duck liver and meat, this mousse reflects French culinary tradition, reinterpreted with Etxenike's masterful craftsmanship.
Perfect for those seeking a high-end pâté with a lighter, creamier experience, this mousse melts in the mouth and leaves an elegant and seductive aftertaste. Ideal for spreading on fine toast, gourmet crackers, or pairing with jams, nuts, or a good sweet or sparkling wine.
Its presentation is ideal for both special occasions and as a stunning addition to a snack board with a premium product. Free from artificial preservatives and with quality ingredients, goose mousse is a sophisticated option for discerning palates who know how to enjoy life's little luxuries.

Ingredients: Poultry liver, goose fat 30%, cream, egg, liquor, chicory fiber, salt, spices and preservative: sodium nitrite.
Recommendations: Keep refrigerated for at least 2 hours before serving and let it cool for 10 minutes before serving. This will allow you to fully appreciate its qualities.