Sea urchin cake

Made by hand and with the best product from the Cantabrian Sea. 

You will find a smooth result on the palate and a powerful sea flavor.

We recommend that you enjoy this cake cold or at room temperature with our quinoa crackers and our award-winning Tamtun Ergo Rosé rosé cava.

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Origin: Avilés, Asturias

Ingredients: liquid egg white, hake (fish), tomato (tomato, corn starch, sunflower oil, sugar, salt, citric acid, garlic, onion), sea urchin (18%), olive oil, sea salt .

Net Weight: 145gr

Recommendations: store in a dry, cool place protected from sunlight. Once opened, store cold and consume within 48 hours.