Buen Camino Pate

Inspired by the essence of the Camino de Santiago and the culinary traditions of the north, Etxenike's Buen Camino Paté is a delicacy that combines the best of two worlds: the luxury of duck foie gras and the richness of Iberian pork. The result is a fine, smooth, and balanced cream that captivates you from the first bite.
Made with high-quality ingredients, without unnecessary additives, and with a carefully developed recipe, this pâté is ideal for those seeking an elegant, unique product with a history. Its silky texture makes it perfect for spreading on crusty bread, pairing with homemade jams, or serving on a stylish appetizer board.
A gastronomic tribute to good taste and the art of savoring without rushing. Buen Camino Paté is not only a nod to the pilgrim, but also a must-try for any lover of authentic and sophisticated flavors.
Ideal for celebrations, gourmet baskets, or simply to treat yourself. Because the best way... always starts with a good pâté.

Ingredients: Pork jowl 50%, duck foie gras 22%, duck liver 15%, egg, salt, spices and preservative: sodium nitrite.
Recommendations: Keep refrigerated for at least 2 hours before serving and let it cool for 10 minutes before serving. This will allow you to fully appreciate its qualities.