Felisa's Red Tuna Pâté with Jalapeños
Felisa's Red Tuna Pâté with Jalapeños
Felisa Gourmet
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Felisa's Bluefin Tuna Pate with Jalapeños isn't for the faint of heart. Creamy, spicy, and wild. Tuna and jalapeño = pure addiction. Get ready for the bite that will light up any appetizer.
If you're all about flavor with attitude, Felisa's Bluefin Tuna Pate with Jalapeños is going straight to your must-have list. Made with authentic, high-quality bluefin tuna and a vibrant touch of jalapeños, this pâté combines the best of the sea with that addictive touch of spice. An explosive and elegant blend, designed for those looking for something different, with personality.
Its creamy texture and intense flavor make every bite pure gourmet fire. Perfect for spreading on toast, livening up an appetizer platter, or even reinventing your favorite dishes with a wild and sophisticated touch. It's not just a pâté; it's a statement.
Felisa focuses on natural ingredients and artisanal processes, carefully selecting every detail to offer a product that not only tastes incredible but also respects the raw materials. No artificial ingredients or added sweeteners: just real flavor and character.
Bluefin Tuna Pate with Jalapeños is ideal for those who enjoy something different, bold, and well-made. Because life—and appetizers—taste better with a little spice.
Ingredients: Cooked bluefin tuna (thunnus thynnus), salt, sunflower oil, black olives, jalapeño peppers, sweet and sour sauce (water, sugar, vinegar, pineapple, coloring E124).
Recommendations: Store in a cool, dry place away from sunlight. Once opened, keep refrigerated and consume within 48 hours.
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