Crab pâté

We do not like to see pâté as a substitute product or a lower quality product . We see it as another format to consume quality canned fish and seafood.

Made with products from the Burela markets (Lugo). No additives, just like your grandmother would make it!

Quality: the aim is to create a new category, to make the consumer understand that a seafood pâté can really be a 10 product.

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Origin: Nigrán, Pontevedra

Ingredients: necora, mussel, egg, mayonnaise (olive oil, egg, vinegar, salt), anchovy (anchovy, olive oil, salt)

Net Weight: 125gr

Recommendations: store in a dry, cool place protected from sunlight. Once opened, store cold and consume within 48 hours.