Octopus pate

They select only the best Galician product. And they make it following artisanal and traditional processes. Thus creating the best gourmet pâtés, made without additives.

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Origin: Malpica de Bergantiños, A Coruña

Ingredients: Octopus (eledone cirrhosa), sunflower oil, tomato, onion, spices and salt

Net Weight: 90gr

Recommendations: Store in a cool, dry place. Once opened, keep cold and consume within 48 hours.