Piparras in Vinegar

La Gilda del Norte's piparras are that gourmet staple that never disappoints: delicate, tender, and with a touch of zest that brightens up any table. Their crisp texture and mild acidity make them ideal for those seeking an elegant, balanced pickle with the character of northern Spain.
Gilda del Norte is a company that works in the traditional way, selecting each piparra pepper at its perfect point of ripeness to guarantee flavor, firmness, and consistent quality. Specialists in pickles and gildas from the Basque Country, they are one of those companies that carefully manages the product from the very beginning so that it arrives on the plate in perfect condition.
Pair them with a good craft beer, a cheese board, or any pintxo or tapa to elevate your appetizers.
A versatile, modern pickle with plenty of personality. Perfect for those who enjoy a good bite with a northern flair.

Ingredients: Piparras peppers, water, wine vinegar (sulfites) and salt. Preservatives (citric acid, ascorbic acid and sodium sulfite).
Recommendations: Keep in a cool, dry place.