Pickled piparras

Ibarra chillies (or piparras) packed in white wine vinegar with low acidity and low salt content. They are characterized by their thin skin and tender meat.

Peculiarly they do not itch. Ideal for snacking on appetizers or accompanying legume dishes.

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Origin: Ibarra, Guipuzkoa

Ingredients: Ibarra chillies, diluted vinegar, salt, preservative E-223.

Net Weight: 300gr. 

Drained Weight: 120gr.

Recommendations: keep in a cool, dry place