Duck Steaks with Extra Virgin Olive Oil

Based on a traditional French recipe. An innovative Gourmet product perfect as an aperitif that has an exquisite flavor thanks to the combination of the best Extra Virgin Olive Oil.

They are made naturally with excellent quality shredded duck meat, cooked in its own fat and seasoned with salt and pepper.

This Gourmet product has multiple uses that mean that we see it more and more often in the most innovative kitchens. It can be eaten alone or you can give it an exotic touch with our jams.

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Origin: Plasencia, Cáceres

Ingredients: duck meat (76%), duck fat, extra virgin olive oil, salt and pepper.

Net Weight: 90gr

Recommendations: store in a dry, cool place protected from sunlight. Once opened, store cold and consume within 48 hours.