Rice pudding rocks are a fun and original way to savor a traditional dessert, especially typical in Asturias, rice pudding. A dessert of rural origin, simple and humble but with an exquisite flavor that grandmothers prepared with great love and that passed generations until reaching our tables.
Puffed rice rocks with white chocolate and a touch of lemon and cinnamon.
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Origin: Gijón, Asturias
Ingredients: White chocolate 29.6% (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin, natural vanilla flavor), puffed rice (rice, glucose syrup, white chocolate (6, 5%) (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), sugar, inulin, natural flavor, barley malt extract, salt), cocoa butter, natural skins of lemon, cinnamon powder.
Net Weight: 180gr.
Recommendations: Store in a cool, dry place (recommended between 14ªC and 18ªC).
