Light pyramidal flakes of sea salt, naturally made and of great purity.
Seasoned with La Vera paprika and smoked with oak wood. Its crunchy texture, reddish tone and balanced smoked paprika aroma give a note of sophistication and an attractive contrast to dishes. It is low in sodium, high in magnesium and a great source of iodine.
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Origin: Plasencia, Cáceres
Ingredients: Salt flakes and De la Vera DOP paprika
