Murcian Chato Sausage Piece

This Chato Murciano Salchichón is much more than a sausage: it's a jewel of regional gastronomy, made from the finest lean meats from the Chato Murciano pig, a native breed of the Region of Murcia raised sustainably and respectfully.
Its balanced fat infiltration and slow curing result in a soft, juicy texture and a deep, unmistakable flavor, reminiscent of the homemade sausages once prepared in the homes of the Murcian orchard.
This whole piece is ideal for slicing to your liking, either into thin slices for an appetizer or in tacos to pair with cheeses, artisan breads, or local wines. A 100% artisanal product, unhurried, with a taste of tradition and family heritage.
Perfect for those looking for authentic sausages with character that retain the essence of traditional recipes.

Ingredients: Lean pork and bacon, milk powder, humectant (E-4201), salt, dextrin, dextrose, spices, pH regulator (E-575), flavoring, flavor enhancer (E-621), soy protein, milk protein, emulsifier (E-4501, E-4521, E-4511), preservative (E-252, E-250), antioxidant (E-392), coloring (E-120), anise and pepper.
Recommendations: Store in a cool, dry place.