Shiitake in Vinaigrette

Mare Monte was born in Galicia, where the forest and the sea coexist in balance. A project committed to organic products, artisanal production, and absolute respect for raw materials. Here, nature rules, and flavor is built without shortcuts.
The Shiitake in Vinaigrette is made with fresh shiitake mushrooms, grown in Galicia, harvested at the perfect moment, sliced, and hand-packed. It is marinated in extra virgin olive oil, vinegar, garlic, and parsley, resulting in a light, fresh preserve that is very easy to enjoy.
It is a product designed for appetizers, to bring salads and cold dishes to life, or to accompany fish, vegetables, and white meats without stealing the spotlight, yet adding character.
No preservatives or additives.
Gluten-free and lactose-free.
100% plant-based and organic.
A jar that refreshes, balances, and proves that when something simple is done well, it works.

Ingredients: Cultivated Shiitake* (60%), extra virgin olive oil* (24%), vinegar* (10%), garlic*, salt, parsley*. *ORGANIC
Recommendations: Store in a cool, dry, and dark place; once opened, keep refrigerated and consume within 48 hours.