Shitake in Vinaigrette

Mare Monte was born in Galicia, where the forest and the sea coexist in perfect harmony. It's a project committed to organic products, artisanal production, and absolute respect for raw materials. Here, nature reigns supreme, and flavor is crafted without shortcuts.
Shiitake in Vinaigrette is made with fresh shiitake mushrooms, grown in Galicia, harvested at their peak, sliced, and packaged by hand. It is marinated in extra virgin olive oil, vinegar, garlic, and parsley, resulting in a light, fresh, and easy-to-enjoy preserve.
It is a product designed for appetizers, to liven up salads, cold dishes or to accompany fish, vegetables and white meats without stealing the show, but adding character.
No preservatives or additives.
Gluten and lactose free.
100% plant-based and organic.
A jar that refreshes, balances, and proves that simplicity, when done well, works.

Ingredients: Cultivated Shiitake Mushrooms* (60%), Extra Virgin Olive Oil* (24%), Vinegar* (10%), Garlic*, Salt, Parsley*. *Organic
Recommendations: Store in a cool, dry and dark place. Once opened, keep refrigerated and consume within 48 hours.