Vermouth Primo Rojo from Lanzarote

A vermouth with a volcanic soul and island character. PRIMO Rojo is born in lands of fire and wind, where vines battle the sun and ash to offer something unique. Its base of wines made with Malvasía Volcánica and Diego grapes preserves the mineral and fresh essence of Lanzarote: vibrant acidity, intense aromas, and that saline undertone that only the Atlantic can provide.

Add to that a carefully crafted blend of herbs and spices, precisely combined to respect and enhance the character of the grapes. The result is an elegant, exotic, and vibrant vermouth.

Perfect for pairing with lively appetizers, flavorful Iberian cured meats, pickled seafood, or robust blue and aged cheeses. And if you're into cocktails, it's a versatile ingredient that works beautifully in both classic recipes and more adventurous creations.